5i Indochine Cuisine

Taro, carrot, onion and ground pork.

Taro, carrot, onion and cabbage.

Marinated shrimp, vermicelli, mint and lettuce wrapped in rice paper.

Marinated beef, vermicelli, mint, green leaf lettuce and wrapped in rice paper.

Crispy fried tofu, vermicelli, mint and lettuce wrapped in rice paper.

Marinated shrimp with chopped jalapeno and green onion.

Marinated cuttlefish with chopped jalapeno and green onion.

Marinated fish tossed with salt and pepper includes chopped jalapeno and green onion.

Marinated tofu with chopped jalapeno and green onion.

Ground chicken and water chestnut served in a lettuce cup.

Minced Shrimp, water chestnut and mushroom served in a lettuce cup.

Whole shrimp breaded with corn flour and deep fried.

Marinated Chinese bbq pork slice

Two marinated chicken skewers.

Two marinated beef skewers.

Chopped bok choy, tofu and cabbage.

Chopped chicken and mixed vegetables.

Ground BBQ pork stuffed in a bun.

Shrimp and pork dumpling.

Shrimp dumpling.

Broccoli, carrot, cucumber, baby corn, and bok choy.

green onion, jalapeno and dry chili tossed with chicken wing

Marinated ground chicken wonton (steamed) serve with traditional Chinese soy base chili oil

Rare steak, brisket, tendon and tripe.

Brisket.

Rare steak.

White chicken breast meat.

Well cooked shrimp.

Shrimp or Chicken and vegetables.

Baby corn, bok choy, broccoli and carrots.

Sliced beef brisket, rare steak and serve with spicy beef broth

Beef soup with brisket, tomato paste and carrot.

Grilled chicken, lettuce, mint leaf, crispy noodle and sliced almonds.

Grilled beef, lettuce, mint leaf, crispy noodle and sliced almonds.

Grilled shrimp, lettuce, mint leaf, crispy noodle and sliced almonds.

Crispy tofu, lettuce, mint leaf, crispy noodle and sliced almonds.

Shrimp, scallop, squid, fish, mussel and vegetable with spicy Thai style soup

Vege broth and vegetables

Sliced chicken coated with potato starch stir fried in dry chili, green onion and traditional Chinese real orange sauce.

Jumbo shrimp coated with potato starch stir fried in dry chili, green onion and traditional Chinese orange peel sauce.

Sliced beef stir fried with onion, carrot, pineapple cook in spicy brown sauce.

Sliced chicken, bell pepper, onion, green onion and traditional Chinese spicy bean paste sauce topped with peanut

Diced tofu, jalapeno and spicy bean sauce.

Sliced beef stir fried in white and green onion and dry chili with bed of crispy noodle.

Marinated chicken stir fried with broccoli and white onion in spicy garlic sauce.

Lightly breaded marinated shrimp with mayonnaise and glazed walnut with white sweet sauce.

Stir fried broccoli, bok choy and mushrooms.

Marinated big shrimp stir fried with broccoli and white onion in spicy garlic sauce.

Broccoli, jalapeno, onion and green onion serve with Szechuan sauce

Charbroiled chicken breast, bean sprouts, lettuce and vermicelli topped with ground peanuts.

Charbroiled beef, bean sprouts, lettuce and vermicelli topped with ground peanuts.

Charbroiled shrimp, bean sprouts, lettuce and vermicelli topped with ground peanuts.

Charbroiled chicken breast, cucumber, tomato and rice.

Charbroiled beef, cucumber, tomato and rice.

Charbroiled pork chop, cucumber, tomato and rice.

Charbroiled shrimp, cucumber, tomato and rice.

Sliced tofu stir fried with vermicelli, white and green onions, bean sprouts and curry powder.

Sliced chicken stir fried with vermicelli, white and green onions, bean sprouts and curry powder.

Sliced chicken stir fried with pad Thai noodles, green onions and red Thai sauce topped with ground peanuts and lime wedges.

Sliced tofu stir fried with pad Thai noodles, green onions and red Thai sauce topped with ground peanuts and lime wedges.

Sliced chicken, jalapeno, onion, basil and green onion stir fried with vermicelli and traditional Vietnamese crab paste with bean oil sauce.

Sliced beef stir fried with white and green onions and rice noodles with soy sauce.

Stir fried white and green onions and rice noodles with soy sauce.

Japanese buck wheat noodle stir fried with onion, green onion, bean sprout and chef special sauce

Japanese buck wheat noodle stir fried with onion, green onion, bean sprout, chicken, beef, and shrimp and chef special sauce

Sliced chicken, jalapeno, green onion, chili, eggs and thin vermicelli stir fried in tom yum sauce.

Pineapple and marinated shrimp.

Combination of shrimp, fish, squid and fish eggs.

Sliced chicken meat, jalapeno and chili pepper.

Ground beef, jalapeno and chili pepper.

Crab meat and cucumber.

BBQ pork and onion stir fried with brown rice

Beef, chicken and shrimp.

sliced chicken, eggs, Indian curry powder, green onion, pea and carrot

Egg, milk and caramel

fresh coconut milk and topped with glazed almond

Chinese tea, passion fruit juice and honey.

Strong Vietnamese coffee sweetened with condensed milk.

Fresh and real whole coconut

Thai ice tea sweetened with half and half. Extra Boba only $1.25

Freshly squeezed lime juice and soda water, sweetened with sugar.

Traditional black tea, milk and Boba